Sunday, September 30, 2012

Greetings from Kentucky!

Where've I been? In Lexington with my family celebrating my parents' 50th anniversary. Here, my sister and I admire some of the handsome Thoroughbreds for which the area is so justly famed!

2 comments:

  1. Are they trying to produce Cammalo meat there? I hear it's low in fat and you can eat it for days without drinking water.

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  2. That would make a useful jerky for paddling!

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