Friday, January 08, 2010

Callaloo!

www.trinigourmet.com

Timbuktu!

Loup-Garou!

Babalu!

Lovable Shmoo!



Kathmandu!

How do you do?

Peekaboo!

Yodelay hee hoo!



Here's a Hullabaloo, And Now I'm Through!

....O
:D/>
.O

(OK, that's it, I'm finally adding a tag for Just Plain Silly!)

7 comments:

O Docker said...

Happy Year, New!

Tillerman said...

I love callaloo.

bonnie said...

You truly do?

:D

PeconicPuffin said...

What in the heck is in that bowl?

-The Frumious Bandersnatch

bonnie said...

A thick soup made of the leaves of the callaloo bush, okra & spices.

Ends up about in the same aesthetic family as mushy peas!

lovemyVCP said...

Yum! And my favorite is 'loveable Shmu (sp) Awwwwww. Bonnie, share that recipe with your garden neighbor here. Been wanting to know how it's made. PS - let's grow some this year!

bonnie said...

Here's the TriniGourmet.com version, which is kosher & vegetarian. Here's a meatier version - why stew in a dilemma over whether to use salt pork, salt beef or crabmeat when you can use all 3?